Dr. Jain practices the conventional medicine with complementary and alternative therapies. Dr. Jain specializes in Anti-aging medicine along with her other specialties where you can practice integrative medicine (IM) as healing-oriented medicine that takes account of the whole person, including all aspects of lifestyle along with traditional medicine.
Curry leaves are an herb from a plant native to India and South Asia. Curry leaves are not the same as curry powder. Curry leaves are used in cooking and have many medicinal properties.
1. Digestive system: Curry leaves stimulate the digestive enzymes and helps in the digestion. It can help in nausea and indigestion.
2. Curry leaves are hair tonic and help the color and growth of the hair. This will prevent from turning your hair grey prematurely. You can boil the curry leaves in the hair oil and that can be used as hair tonic to keep the hair healthy.
3. Curry leaves can be a natural treatment to prevent cataract and also can improve eyesight.
4. Weight loss: Eating 10 to 12 curry leaves can help in the weight loss and it can be mixed with butter milk.
5. Curry leaves can also help in diabetes.